Mummy Pizza Pockets
Ingredients
- - 1 Pack puff pastry
- - 1 Small bag pepperoni
- - 1 cup Marinara
- - 1 cup Mozzarella cheese
Directions
- Preheat oven to 375 F.
- Cut puff pastry into 3 inch rectangles. Place on a sheet pan lined with parchment paper.
- Make slits along the edge from top to bottom.
- Spread 1 tbsp marinara onto pastry then 1 tbsp cheese, and 4 slices pepperoni.
- Quickly, take one slit and cross over to other side, doing the same to each side.
- Drizzle with olive oil and bake in oven for 20 minutes or until puff pastry is golden brown.
